50% whole bunches. 20 days on skins. Matured in old oak. It’s not unique but it’s not the norm for Mornington Peninsula pinot gris/grigio.

Beautiful colour for starters. Deep russet-amber-crimson. Richly autumnal. It all goes from there. Flint, woodsmoke, graphite, potato skins, scorched dry pears, spice notes and no doubt more. Excellent intensity and the length to match. Skin-sy and stalky. A treat in its style.

Rated : 94 Points
Tasted : Apr19
Alcohol : 13.4%
Price : $45
Closure : Screwcap
Drink : 2019 – 2022

Campbell Mattinson