[vc_row][vc_column][vc_single_image image="17242" img_size="full" alignment="center"][vc_column_text]10% whole bunches in the fermentation. Matured in 5% new oak barriques for 11 months. This is a really refreshing style

[vc_row][vc_column][vc_single_image image="17242" img_size="full" alignment="center"][vc_column_text]Contract-grown, destemmed, wild-fermented, matured in French oak (5% new) for 11 months. Bright crimson-purple, it is full of highly spiced red