[vc_row][vc_column][vc_single_image image="17241" img_size="full" alignment="center"][vc_column_text]This is rich with full-on gris flavours all out on display. Poached pears, clotted cream with ginger spice, baked apples and
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[vc_row][vc_column][vc_single_image image="17241" img_size="full" alignment="center"][vc_column_text]Picked 4 weeks after the normal harvest, 100% whole-bunch pressed, fermented in used French oak. Fun wine, spicy and juicily sweet. Winery
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[vc_row][vc_column][vc_column_text] Charismatic expression here, full of detail and drinkability. Scents of faint pear, mixed minerals, light honeyed toast, fresh and dried apple and citrus. Beautiful.
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[vc_row][vc_column][vc_column_text] Cute name. Late harvest pinot gris. It tastes of apricot and orange marmalade, has very good intensity, is slippery in mouthfeel terms and through
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[vc_row][vc_column][vc_single_image image="12582" img_size="full" alignment="center"][vc_column_text]'It flows so effortlessly, offering texture and flavour as it goes. It manages to put on a well-powered display without seeming
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Best of Other White Wines & Blends 2013 Scorpo Mornington Peninsula Pinot Gris 2011 Rating 95 James Halliday’s wine tasting note. "In 2011 the conditions seemed to encourage
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[vc_row][vc_column][vc_column_text] Best of Other White Wines & Blends 2013 [/vc_column_text][vc_empty_space height="40px"][vc_single_image image="10898" img_size="large"][vc_empty_space height="40px"][vc_column_text] Scorpo Mornington Peninsula Pinot Gris 2011 Rating 95 James Halliday’s wine tasting note. ” In 2011
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